Open-air oceanfront Greek-Mediterranean restaurant at the Ritz-Carlton. Florida-sourced seafood, meze platters, whole grilled fish, and views of the Atlantic. Executive Chef Renato Mekolli. Live entertainment on Fridays.
1 deal at Paralía
Aegean taverna energy on the Atlantic. The most scenic new restaurant in Key Biscayne.
Live entertainment every Friday from 5–9 PM.
greek, mediterranean, acoustic
Rotating performers
