One Michelin star. Simon Kim's Korean Steakhouse concept landed in the Design District and immediately became one of Miami's most important restaurants. Tableside USDA Prime and Wagyu beef on charcoal grills, with a standout Magic Hours happy hour daily 5–7pm.
1 deal at COTE Miami
Sleek, dark dining room with charcoal grills at every table. One of the most electric rooms in Miami.
