An Italian pasta restaurant with an Argentine accent, expanded from the original take-away counter into a full sit-down ristorante at 6927 Biscayne. Cream sauces are the signature — standout dishes include ricotta and truffle tortelloni in demi-glace, pappardelle bolognese, and thick alfajores for dessert. Small dining room, date-night appropriate.
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2 deals at Luna Pasta e Dolci
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A small Italian pasta restaurant with an Argentine accent at the top of the MiMo corridor, expanded from a take-away counter into a proper sit-down ristorante at 6927 Biscayne. Chef Gabriel Medici's Golden Plate — ricotta and truffle tortelloni in demi-glace cream sauce — is the reason to come. The room is quiet and date-night appropriate; the wine list offers around 15 options by the glass.
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