A live-fire grill from chef Guillermo Eleicegui, already running in Wynwood, built around an open wood fire with an asador lighting and working the grill in view of the room. The kitchen cooks meat and vegetables directly over fire rather than running a conventional steakhouse menu, with a stated emphasis on sourcing and plain preparation over heavy sauce. The Aventura room is planned for the mall's outdoor courtyard.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Live-fire modern grill, coming soon to Aventura Mall.
2 deals at Ossobuco Aventura
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