Fooq's
Chef-owner David Foulquier's Persian-influenced New American restaurant reopened January 2026 in a 14,000-square-foot two-story Little River building, anchored by a custom wood-fired grill. Executive Chef Andrew Bazzini (formerly of Brooklyn's Olmsted) leads a sharing-format menu of large-format proteins, wood-fired shawarma, and vegetable plates, with a $95 prix fixe called the Fooq's Feast for first-timers. The Lion's Den upstairs is a vinyl and live-music lounge hosting DJ and live events on weekends.
Solo tú la ves. Qué pediste, qué repetirías, la mesa que hay que pedir.
Ofertas
2 ofertas en Fooq's
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El Ambiente
A dramatic, hippie-chic dining room with Middle Eastern textures and 1970s-inspired decor, topped by the Lion's Den vinyl lounge upstairs, which hosts live music and DJs Thursday through Saturday.
Qué Pedir
- Caviar bitesMiami New Times
- Pistachio martiniMiami New Times
- Estilo
- Elegante informal
- Música
- Live Music
Entretenimiento
The upstairs Lion's Den lounge runs a curated vinyl and live music program Thursday through Saturday, programmed by owner David Foulquier and collaborators.
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MiamiNav es una guía de gastronomía y entretenimiento de Miami organizada en torno a ambiente, experiencia y valor, no solo cocina. Rastrea ofertas, happy hours y eventos en 19 vecindarios de Miami.