Chef-owner David Foulquier's Persian-influenced New American restaurant reopened January 2026 in a 14,000-square-foot two-story Little River building, anchored by a custom wood-fired grill. Executive Chef Andrew Bazzini (formerly of Brooklyn's Olmsted) leads a sharing-format menu of large-format proteins, wood-fired shawarma, and vegetable plates, with a $95 prix fixe called the Fooq's Feast for first-timers.
1 oferta en Fooq's
Bueno saberlo: Hacemos todo lo posible por mantener los deals precisos, pero las ofertas cambian rápido. Confirma directamente con Fooq's usando la información de contacto de esta página antes de ir. Si una oferta cambió, avísanos con el botón Report de arriba.
A dramatic, hippie-chic dining room with Middle Eastern textures and 1970s-inspired decor, topped by the Lion's Den vinyl lounge upstairs, which hosts live music and DJs Thursday through Saturday.
The upstairs Lion's Den lounge runs a curated vinyl and live music program Thursday through Saturday, programmed by owner David Foulquier and collaborators.
MiamiNav es una guía de gastronomía y entretenimiento de Miami organizada en torno a ambiente, experiencia y valor, no solo cocina. Rastrea ofertas, happy hours y eventos en 19 vecindarios de Miami.
