La Cabrera Coconut Grove
La Cabrera is the Coconut Grove branch of the Buenos Aires parrilla chain built around chef Gastón Riveira's grilling program, which sources Certified Angus Beef for its cuts. The kitchen dry-fires steaks from a 14-ounce flap steak up to a 48-ounce tomahawk, and opens with parrilla staples like grilled provolone and blood sausage before the meat arrives. It's a business-casual, tablecloth room built for a slow multi-course steak dinner, not a quick bite.
Solo tú la ves. Qué pediste, qué repetirías, la mesa que hay que pedir.
Ofertas
3 ofertas en La Cabrera Coconut Grove
Bueno saberlo: Hacemos todo lo posible por mantener los deals precisos, pero las ofertas cambian rápido. Confirma directamente con La Cabrera Coconut Grove usando la información de contacto de esta página antes de ir. Si una oferta cambió, avísanos con el botón Report de arriba.
El Ambiente
Award-winning Buenos Aires parrilla by Gaston Riveira — three Miami locations, and the Grove's feels most like the original. Live-fire cuts, provoleta, and house-made chimichurris in an upscale but lively setting.
Qué Pedir
- Ojo de Bife — prime ribeye, grilled on traditional parrillaLa Cabrera menu
- Bife de Chorizo — Argentine New York strip — Gaston Riveira's signature cutLa Cabrera menu
- Tomahawk Steak CAB (48 oz)La Cabrera Miami online menu
- Special grilled Argentinian provolone with sundried tomatoes and prosciuttoLa Cabrera Miami online menu
- Cowboy Bone-In Rib Eye CAB (28 oz)La Cabrera Miami online menu
- Provoleta — grilled provolone cheese, classic Argentine startercoconutgrove.com
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MiamiNav es una guía de gastronomía y entretenimiento de Miami organizada en torno a ambiente, experiencia y valor, no solo cocina. Rastrea ofertas, happy hours y eventos en 19 vecindarios de Miami.