Sunkissed

Qué Pedir

• Hot Smoked Fish Dip — The Infatuation's lead recommendation: 'Start here. It's creamy, smoky, and you'll be scraping that cast iron skillet like there's a prize at the bottom'The Infatuation
• Confit Arroz con Pollo — finished with mojo verde — The Infatuation: 'Order it any time you're within 50 yards of this place'; crackly skinThe Infatuation
• Lobster Toast — Caribbean lobster salad on crispy brioche over lobster bisque — described as 'an elevated, adult take on tomato soup and grilled cheese'World Red Eye
• Swordfish Milanese — 'the size of your face,' topped with nori tartare — The Infatuation notes 'this fish doesn't flake or fall apart'The Infatuation
• Burger Au Poivre — 8oz ground ribeye, caramelized onions, white cheddar — The Infatuation: 'one of the best in Miami right now'The Infatuation