Three Forks by Gambero Rosso. Italian coastal cuisine inside the iconic Surf Club. Chef Marco Calenzo (Florentine, Chef of the Year). Percorso tasting menu $195pp, Sunday brunch buffet with oysters and crudos.
2 deals at Lido Restaurant at The Surf Club
Florentine elegance by the Atlantic. La dolce vita on the Surfside shore.
