Miami's most atmospheric omakase. Dark, moody counterpoint to Nami Nori downstairs — shou sugi ban walls, a 10-seat chef's counter, sake pairings, and a rotating seasonal menu rooted in temaki tradition. Co-created with Pharrell Williams.
Only you see this. What you ordered, what you'd order again, the table to ask for.
2 deals at Matsuyoi
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Matsuyoi is upstairs from Nami Nori in body but in another world in mood — sultry clay-plaster walls, torched walnut finishes, and a 10-seat counter behind sliding shoji screens. Chef Taka Sakaeda's $225 kaiseki-influenced tasting menu leans heavily on seasonal Japanese product, with a South Florida slant (finger limes, Key lime ponzu). One of the ten most theatrical dining rooms in Miami.
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