Issabella's
Issabella's serves Mediterranean tapas inspired by Spain, the South of France, and Italy on Lincoln Road, built around local organic produce, sharing plates, and easy-drinking cocktails.
Solo tú la ves. Qué pediste, qué repetirías, la mesa que hay que pedir.
La historia
Conocido por
El menú va desde pasta de langosta y veal Milanese hasta un cowboy steak, además de un brunch de fin de semana centrado en huevos benedictinos con salmón ahumado. Issabella's ganó el Diners' Choice Award de OpenTable en 2024.
Ofertas
Sin ofertas en este lugar. ¿Conoces uno?
El Ambiente
A sophisticated Lincoln Road tapas room drawing on Spain, the South of France, and Italy — organic local produce throughout, easy-drinking cocktails, and a menu meant for sharing. The wine list leans Mediterranean; the lamb meatballs and burrata consistently top the ordering decisions of regulars.
Qué Pedir
- Burrata di Puglia — arugula, charred grapes, extra-virgin olive oil with sourdough; a standout openerIssabella's official site
- Mediterranean lamb meatballs — spiced lamb with house-made tzatziki and dill oil; one of the most-praised items on the tapas menuIssabella's official site
- Calamari with saffron aioli — sherry and lime spritz finish; the citrus-driven take distinguishes it from standard calamari frittiIssabella's official site
- Estilo
- Elegante informal
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