Il Pastaiolo
Neapolitan trattoria that has been making handmade pasta on Collins Ave since 1999. Everything is made in-house daily: pasta, bread, and desserts. The outdoor terrace on Collins Ave is a people-watching anchor, and the price point remains accessible by South Beach standards.
Solo tú la ves. Qué pediste, qué repetirías, la mesa que hay que pedir.
Ofertas
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El Ambiente
Il Pastaiolo has been feeding Collins Ave since 1999 — handmade pasta, house-baked bread, and grandma's meatballs in a setting that's more trattoria than trend. The outdoor terrace makes for solid people-watching without Ocean Drive's circus energy.
Qué Pedir
- Grandma's meatballs (polpette della nonna) — Five homemade beef meatballs in tomato basil sauce — the most cited appetizerYelp
- Fresh gnocchi — House-made daily; Yelp reviewers cite this as a must-order pastaYelp
- Penne alla vodka — A house classic — consistently recommended in community reviewsTripAdvisor
- Tiramisu — House-made daily; praised in nearly every reviewTripAdvisor
- Espresso martini — A popular after-dinner order; cited as a house strengthYelp
- Espacio
- En la acera
- Vista
- A la calle
- Estilo
- Elegante informal
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MiamiNav es una guía de gastronomía y entretenimiento de Miami organizada en torno a ambiente, experiencia y valor, no solo cocina. Rastrea ofertas, happy hours y eventos en 19 vecindarios de Miami.