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BOTTA Italian Street Food

Italian$$Asientos al aire libreDe barrio

Daytime Italian street-food counter on Ocean Drive from Eddy Frezza and Lorenzo Sciandri, grandson of AGO founder Agostino Sciandri. Focaccia paninis, schiacciata, and pizza by the slice made fresh to order.

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De barrio

A fast counter on Ocean Drive run by Eddy Frezza and Lorenzo Sciandri (the same team behind Le Rond), honoring Lorenzo's grandfather Agostino Sciandri — founder of the original AGO restaurant. The schiacciata sandwiches and fig-honey focaccia are made to order from imported Italian ingredients. Best for a quick daytime bite on the Drive.

Qué Pedir

  • Schiacciata with Prosciutto Toscano — Florentine flatbread with Prosciutto Toscano and Parmigiano Reggiano, $20.95 — the flagship sandwichBOTTA Italian Street Food
  • New Yorkese sandwich — spicy Italian salami, balsamic glaze, and creamy mozzarella on crispy focaccia — the most cited non-classic optionBOTTA Italian Street Food
  • Focaccia with fig jam and honey — the sweet-and-savory counter staple; Yelp reviewers call it 'amazing — crispy and fresh'Yelp community
Espacio
En la acera
Vista
A la calle
Estilo
Informal
De autor

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MiamiNav es una guía de gastronomía y entretenimiento de Miami organizada en torno a ambiente, experiencia y valor, no solo cocina. Rastrea ofertas, happy hours y eventos en 19 vecindarios de Miami.