Madruga Bakery
Artisan Coral Gables bakery beloved for sourdough, pastries, and exceptional coffee. Small-batch baking with high-quality ingredients. Lines form early on weekends for the croissants.
Solo tú la ves. Qué pediste, qué repetirías, la mesa que hay que pedir.
Ofertas
Sin ofertas en este lugar. ¿Conoces uno?
El Ambiente
Owner Naomi Harris mills organic whole grains into flour every morning before Madruga opens, and you can taste the difference. The Infatuation called it a place where 'you should leave with at least three things you didn't plan on ordering.' Small space, weekend crowds, and a breakfast sandwich that disappears before noon.
Qué Pedir
- Breakfast Sandwich — on house-milled onion and poppyseed roll — a daily sell-outThe Infatuation
- Chicken Salad Sandwich — dill and golden raisins — lunch only (after 10:30am)The Infatuation
- Croissants — tightly webbed interior, baked daily from house-milled flour — arrive earlyThe Infatuation
- Fresh Baguettes — house-milled organic whole grainThe Infatuation
- Quiche — changes dailyThe Infatuation
- Espacio
- En la acera
- Vista
- A la calle
- Estilo
- Informal
- Música
- Background Music
More in Coral Gables
See allSobre MiamiNav
MiamiNav es una guía de gastronomía y entretenimiento de Miami organizada en torno a ambiente, experiencia y valor, no solo cocina. Rastrea ofertas, happy hours y eventos en 19 vecindarios de Miami.