A Wynwood brunch institution known for its absurdly good fried chicken sandwiches and bottomless brunch. Equal parts French bistro sensibility and Southern comfort food indulgence.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Le Chick opened in Wynwood in 2017, founded by Coco Coig and Jorge Sanchez after a rotisserie chicken spot they encountered while traveling in Madrid inspired the concept.
1 deal at Le Chick
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Wynwood's brunch institution runs a bottomless format that is equal parts French bistro sensibility and no-apologies fried chicken indulgence. The line on weekend mornings moves, and the DJ keeps the room loud enough to make the wait inside feel like it started early.
DJ at brunch on weekends.
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