Chef-owner David Foulquier's Persian-influenced New American restaurant reopened January 2026 in a 14,000-square-foot two-story Little River building, anchored by a custom wood-fired grill. Executive Chef Andrew Bazzini (formerly of Brooklyn's Olmsted) leads a sharing-format menu of large-format proteins, wood-fired shawarma, and vegetable plates, with a $95 prix fixe called the Fooq's Feast for first-timers.
1 deal at Fooq's
Good to know: We do everything we can to keep deals accurate, but offers change fast. Please confirm directly with Fooq's using the contact info on this page before heading over. If a deal has changed, let us know by hitting the Report button above.
A dramatic, hippie-chic dining room with Middle Eastern textures and 1970s-inspired decor, topped by the Lion's Den vinyl lounge upstairs, which hosts live music and DJs Thursday through Saturday.
The upstairs Lion's Den lounge runs a curated vinyl and live music program Thursday through Saturday, programmed by owner David Foulquier and collaborators.
MiamiNav is a Miami dining and entertainment guide organized around vibe, experience, and value, not just cuisine. It tracks deals, happy hours, and events across 19 Miami neighborhoods.
