Casual Italian trattoria in a 1920s Downtown Miami building. Bruschetta, fresh pastas, braised lamb shank, and Mediterranean branzino served with as much character as the space itself. Live jazz on evenings, BYOB on Sundays.
Only you see this. What you ordered, what you'd order again, the table to ask for.
1 deal at Soya e Pomodoro
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A downtown institution since 2004 inside a 1920s building — simple, unpretentious Italian with fresh pastas, braised proteins, and a BYOB Sunday policy that keeps regulars coming back week after week.
Live jazz some evenings
Jazz
Rotating jazz ensembles
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