First U.S. location of the celebrated Milan trattoria (founded 1977). Thin-crust pizza, including a prosciutto and mushroom pie, and Milanese specialties. 260-label wine list. Designed by Rockwell Group.
Only you see this. What you ordered, what you'd order again, the table to ask for.
First U.S. location of the celebrated Milan trattoria (founded 1977). Thin-crust pizza and Milanese specialties. 260-label wine list. Designed by Rockwell Group.
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The first U.S. location of a Milan trattoria that has been open since 1977 — thin-crust pizza, Milanese specialties, and a 260-label wine list in a Rockwell Group-designed space in the Design District. It carries the weight of European institution with the energy of a Miami opening.
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