The Wagyu Bar by Meat N' Bone
Wagyu beef-focused restaurant and butcher concept from the Meat N' Bone brand, serving A5 Japanese Wagyu, American Wagyu, and premium cuts from Argentina and Australia. Located on South Le Jeune Road in the southern Coral Gables corridor.
Only you see this. What you ordered, what you'd order again, the table to ask for.
The Story
Known for
A steakhouse in Coral Gables. Regulars come for the steakhouse.
Deals
1 deal at The Wagyu Bar by Meat N' Bone
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The Vibe
Meat N' Bone runs a serious butcher operation before it runs a restaurant; The Wagyu Bar is where that sourcing expertise lands on a plate. A5 Japanese Wagyu sits alongside Argentine picanha and American cuts in a room designed for people who care very specifically about where their beef comes from.
What to Order
- A5 Japanese Wagyu — The headlining item — authentic A5 Wagyu sourced and butchered by the Meat N' Bone teamThe Wagyu Bar
- Argentine Picanha — South American cut done in the churrascaria tradition — a counterpoint to the Japanese WagyuThe Wagyu Bar
- Wagyu beef cuts (Meat N' Bone sourced) — all beef sourced from parent butcher shop Meat N' BoneThe Wagyu Bar
- Formality
- Casual
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