Chef Giorgio Rapicavoli runs this wood-fire restaurant inside the historic Mayfair House Hotel, grilling local snapper and skirt steak for a menu built around ingredient, fire and season.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Signature plates include wood-grilled dates stuffed with whipped sheep's milk cheese and a grape-hazelnut sauce, Sebastian Inlet clams in white beans and chorizo dashi, and a Jalapeno Pesto Green Pasta with stracciatella and Florida basil. Rapicavoli also owns Eating House and Luca Osteria.
3 deals at Mayfair Grill
Good to know: We do everything we can to keep deals accurate, but offers change fast. Please confirm directly with Mayfair Grill using the contact info on this page before heading over. If a deal has changed, let us know by hitting the Report button above.
Chef Giorgio Rapicavoli runs this wood-fire restaurant inside the historic Mayfair House Hotel — local snapper, skirt steak, and grilled dates built around the mantra Ingredient. Fire. Season. A $55 three-course tasting menu makes it accessible. Live music Sunday brunch.
Live music Sunday brunch, 11am-2pm.
MiamiNav is a Miami dining and entertainment guide organized around vibe, experience, and value, not just cuisine. It tracks deals, happy hours, and events across 19 Miami neighborhoods.
