Neya
Chef-Driven Kosher Mediterranean and Israeli cuisine in the heart of Surfside. Chef Ben Siman Tov blends old-world traditions with modern preparations and plating — the tempting juxtaposition of Mediterranean and Middle Eastern. Dairy/Cholov Yisroel certified. Steps from Bal Harbour Shops.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Deals
1 deal at Neya
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The Vibe
Chef Ben Siman Tov blends old-world Mediterranean traditions with contemporary Israeli technique in a sleek Surfside room. The hamachi carpaccio with kishk and the saffron TLV Paella show the range. Fully kosher under KM supervision since 2023.
What to Order
- Hamachi carpaccio — with cured grapes, grape leaves, house olive oil with turmeric, toasted pine nuts, and kishk — Chef Ben's most-described dishNeya restaurant blog (2023)
- TLV Seafood Paella — Israeli couscous and saffron cooked risotto-style with fresh seafood — Chef Ben's stated favoriteNeya restaurant blog (2023)
- Setting
- Bar lounge
- View
- None
- Formality
- Smart casual
- Music
- Background Music
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