Meat Bar
High-end Glatt Kosher steakhouse led by Chef Shimi Alon. Prime cuts, bar dining, cocktails, and patio seating. Kosher Miami certified. Open Mon–Thu & Sun from 4 PM, Saturday evening from 7:30 PM.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Deals
1 deal at Meat Bar
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The Vibe
Chef Shimi Alon built the most ambitious Glatt Kosher steakhouse on Kane Concourse — Mediterranean-influenced starters like lamb arais and fish cigars before the bone-in ribeye arrives. Open from 4 PM most nights, later on Saturdays. Patio seating in front.
What to Order
- Bone-in ribeye — the steakhouse centerpiece — the prime kosher cut that Meat Bar is built aroundMeat Bar website
- House lamb kebab — from Chef Shimi Alon's Mediterranean-influenced programMeat Bar website
- Arais — pita filled with ground lamb, capers, and mint — a standout starter with Mediterranean rootsGreat Kosher Restaurants Magazine
- Fish cigars — crispy fried starter — a bar snack / first course that regulars order every visitGreat Kosher Restaurants Magazine
- Formality
- Upscale
- Music
- Background Music
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