Boulud Sud Miami
Chef Daniel Boulud's coastal-Mediterranean in the JW Marriott Marquis lobby, drawing from the French Riviera, Spain, Italy, Greece, and North Africa. A wine cave, seasonal tasting menus, and a weekday happy hour, steps from the EPIC on the Epic strip.
Only you see this. What you ordered, what you'd order again, the table to ask for.
The Story
Known for
Executive chef Ryan Rutherford builds the kitchen around braising and confit, with duck as his signature protein, on a menu that draws from the Cote d'Azur, Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Israel, and Turkey. There's a wine cave and Thursday DJ nights in the lounge.
Deals
2 deals at Boulud Sud Miami
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The Vibe
Daniel Boulud's coastal Mediterranean, with a wine cave, in the Marquis.
- Setting
- Indoor dining
- View
- None
- Formality
- Upscale
- Music
- Background Music
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MiamiNav is a Miami dining and entertainment guide organized around vibe, experience, and value, not just cuisine. It tracks deals, happy hours, and events across 19 Miami neighborhoods.