Miami's most beloved bakery, founded by Zak Stern. Sourdough breads, house-made pastries, and exceptional Jewish deli sandwiches. A Wynwood cornerstone since 2013.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Zak Stern opened Zak the Baker in 2013 after teaching himself Jewish baking traditions, building the shop into one of the anchors of Wynwood's early dining scene.
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Zak Stern opened this bakery in 2013 when Wynwood was still becoming itself, and the place has been the neighborhood's communal kitchen ever since. The sourdough is the foundation, the Jewish deli sandwiches are the draw, and the outdoor tables on NW 26th are the right place to start a Wynwood morning.
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