Mimi Kakushi
Japanese restaurant on the Delano's 4th floor from Paris Society. 1920s Osaka jazz culture theme with Art Deco aesthetic. Signature Nara Nara martini served in a block of ice at -4°F.
Only you see this. What you ordered, what you'd order again, the table to ask for.
The Story
Mimi Kakushi is a Japanese restaurant in South Beach with a polished dining room. The setting is built for a dressed-up night out.
Deals
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The Vibe
Mimi Kakushi takes up the Delano's 4th floor and doesn't waste it: 1920s Osaka jazz culture, Art Deco design, a cocktail program referencing Japanese silent film actor Sessue Hayakawa, and a Nara Nara Martini served inside a block of ice at -4°F. Wagyu and foie gras gyoza, black cod, and tuna tartare with caviar round out the high-concept Japanese menu. Opened May 2026.
What to Order
- Nara Nara Martini — served inside a block of ice at -4°F; one of the coldest martinis in the world per the restaurantMimi Kakushi website
- Oven-Baked Black Cod — house signature; a menu anchor at the 4th-floor restaurantMimi Kakushi website
- Tuna Tartare with Caviar — premium raw interpretation; luxe starter from the menuMimi Kakushi website
- Kagoshima Wagyu — premium Japanese beef; a luxury centerpiece on the main menuMimi Kakushi website
- Wagyu & Foie Gras Gyoza — luxe take on gyoza; a signature fusion dishTravel and Tour World
- Setting
- Indoor dining
- View
- None
- Formality
- Upscale
- Music
- Background Music
Entertainment
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MiamiNav is a Miami dining and entertainment guide organized around vibe, experience, and value, not just cuisine. It tracks deals, happy hours, and events across 19 Miami neighborhoods.