Le Rond
Dry-aged burger counter at the south tip of South Pointe, cooked in beef tallow instead of seed oil. French-inflected menu of smash-style burgers, fries, and milkshakes in a compact, casual space.
Only you see this. What you ordered, what you'd order again, the table to ask for.
The Story
Le Rond is a burger joint in South Beach with a lounge-style room. It keeps things relaxed and unfussy.
Deals
No deals at this venue. Know of one?
The Vibe
Eddy Frezza and Lorenzo Sciandri (grandson of AGO founder Agostino Sciandri) ran a counter-service Italian spot on the same block before pivoting to dry-aged burgers cooked in beef tallow. The Infatuation says the room is 'strangely ominous' but the burger is the real deal. A serious South Pointe lunch stop.
What to Order
- The Big Rond — double grass-fed patty, American cheese, secret sauce, shredded lettuce, raw onion, dill pickle — the house burger; Infatuation says 'two thick patties oozing with the right kind of grease'The Infatuation (2025)
- Truffle fries — crispy and rich; order these, not the animal fries (those go cold fast)The Infatuation (2025)
- BLT Burger — smoky, crispy, sweet, and juicy — reviewers call it the standout beyond the Big RondYelp community
- Original Nuggs — ranch-dusted crispy nuggets — a sleeper hit mentioned by multiple reviewersYelp community
- Setting
- Bar lounge
- View
- None
- Formality
- Casual
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MiamiNav is a Miami dining and entertainment guide organized around vibe, experience, and value, not just cuisine. It tracks deals, happy hours, and events across 19 Miami neighborhoods.