Tulum-inspired Mexican restaurant and steakhouse on Washington Ave serving elevated Mexican cuisine — crab enchiladas, duck carnitas, guacamole with caviar — alongside premium steaks, with live jazz nightly. Open Wed–Sun for dinner, late-night on weekends.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Casa Matilda is a steakhouse in South Beach.
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Casa Matilda merges Mexican fine dining with steakhouse instincts in a Tulum-adjacent setting: think guacamole topped with caviar, duck carnitas, and crab enchiladas, all while live jazz plays. The tres leches dessert is a proper finish. Good for a dressy dinner that doesn't feel like every other South Beach spot.
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