Daytime Italian street-food counter on Ocean Drive from Eddy Frezza and Lorenzo Sciandri, grandson of AGO founder Agostino Sciandri. Focaccia paninis, schiacciata, and pizza by the slice made fresh to order.
Only you see this. What you ordered, what you'd order again, the table to ask for.
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A fast counter on Ocean Drive run by Eddy Frezza and Lorenzo Sciandri (the same team behind Le Rond), honoring Lorenzo's grandfather Agostino Sciandri — founder of the original AGO restaurant. The schiacciata sandwiches and fig-honey focaccia are made to order from imported Italian ingredients. Best for a quick daytime bite on the Drive.
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