A pickup-only bakery in North Beach baking organic sourdough from fresh-milled flour and heirloom grains, with pastries, cakes, made-to-order toasts and sandwiches alongside coffee, matcha and house-blended nut milks. Loaves come out of the oven through the morning; there's no shipping or delivery, only walk-in pickup, Wednesday through Sunday.
Only you see this. What you ordered, what you'd order again, the table to ask for.
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