Family-owned Neapolitan pizzeria cooking pies in about a minute in a 900-degree wood oven, using imported Italian plum tomatoes, whole-milk mozzarella, and Polselli flour. One of three Miami-Dade locations.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Pummarola Midtown is a Pizza Napoletana restaurant in Midtown with a lounge-style room. It keeps things relaxed and unfussy.
No deals at this venue. Know of one?
Fast, wood-fired Neapolitan pizza from a family-owned local mini-chain.
MiamiNav is a Miami dining and entertainment guide organized around vibe, experience, and value, not just cuisine. It tracks deals, happy hours, and events across 19 Miami neighborhoods.
