Los Fuegos at Faena Miami Beach
Los Fuegos is Argentine grillmaster Francis Mallmann's open-fire asado restaurant inside the Faena hotel in Miami Beach, turning rustic live-fire techniques into upscale steakhouse plates. It carries a Michelin Recommended listing.
Only you see this. What you ordered, what you'd order again, the table to ask for.
The Story
Known for
Chef Francis Mallmann cooks everything over open flame, a technique honed in Patagonia. Sunday Parrilladas bring out skirt steak, ribeye, lamb, and chorizo grilled asado-style for the table.
Deals
1 deal at Los Fuegos at Faena Miami Beach
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The Vibe
Francis Mallmann's open-fire asado at the Faena Hotel — leopard prints, a Patagonian fire dome, and gaucho ceremony in a setting unlike any other restaurant in Miami. The Sunday asado brunch with champagne is worth planning around.
What to Order
- Sunday Asado Brunch — Signature weekly event — Argentine asado brunch with champagne, $65/personFaena Hotel dining
- Open-Fire Whole Lamb — Francis Mallmann's signature fire preparation — a Patagonian asado centerpieceMichelin Guide
- Ember-Roasted Vegetables — Mallmann's seven fires technique applied to market vegetablesMichelin Guide
- Formality
- Upscale
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