A Colombian food truck with a fixed 79th Street location specializing in lechona, a whole pig slow-roasted for 18 hours and stuffed with seasoned rice and peas. The menu also covers tamales, empanadas, chicharrón, and picada platters.
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An outdoor truck setup where the centerpiece is a massive roasted pig; weekend crowds line up for the lechona and the crispy chicharrón.
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