Piacere is a Neapolitan wood-fired pizzeria with a Doral location among a small handful in the Miami area, running the traditional fresh-mozzarella-and-basil Margherita alongside sandwiches and salads. The pies are cooked in a wood-fired oven rather than a conveyor deck, in keeping with the Neapolitan style the brand advertises.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Neapolitan-style pizzeria baking traditional and gourmet pies in a wood-fired oven.
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