La Tremenda
La Tremenda is a Spanish steakhouse in Doral built around live-fire cooking, paella, and Mediterranean seafood, styled as "a corner of Spain" with flamenco on Friday nights. The kitchen runs the asador side with USDA Prime bone-in ribeye and skirt steak, and the Spanish-classics side with fabada asturiana and tortilla española, plus a tapas list of croquetas, chistorras, and albóndigas.
Only you see this. What you ordered, what you'd order again, the table to ask for.
The Story
Known for
Spanish cuisine in Doral with an Andalusian streak. Paella, arroz negro with calamari and clams, fabada asturiana, and the signature La Tremenda-style suckling pig, finished with churros and, some nights, live flamenco.
Deals
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The Vibe
What to Order
- Arroz Negro — squid-ink riceLa Tremenda website
- Fabada AsturianaLa Tremenda website
- Spanish Basque CheesecakeLa Tremenda website
- Formality
- Casual
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