Italian concept from Passion Restaurant Group's Carlos Galan (Dolores But You Can Call Me Lolita, Crazy About You). Took over the former Pasta & Juliet space. Currently dinner only 5-11 PM, expanding to all-day service. 38 seats, no reservations, built on a deliberately tight menu: four starters, three mains, two sides, one dessert, cooked from a single oven. Signature dish is the Wagyu Bolognese Lazy Lasagna with Italian sausage.
Only you see this. What you ordered, what you'd order again, the table to ask for.
Italian concept from Passion Restaurant Group's Carlos Galan (Dolores But You Can Call Me Lolita, Crazy About You). Took over the former Pasta & Juliet space. Currently dinner only 5-11 PM, expanding to all-day service.
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Carlos Galan's love letter to his late mother at 1000 South Miami Ave — 38 seats, no reservations, four starters, three mains, two sides, and one dessert cooked from a single oven. The Wagyu Bolognese Lazy Lasagna carries the menu, and the room is filled with family mementos. It feels less like a restaurant and more like the world's best dinner party.
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